Greg Ehrlich is a chef and food enthusiast based in Seattle, WA. When not cooking, he enjoys the mountains, water skiing, making music with friends and napping.


Amsterdam and Utrecht Memories

Memories from our winter tour overseas. God I miss Europe. I want to go back this fall when we have some time off. I find it hilarious that I have an itch to travel…when I travel every day.

Anyways, came across some pics I took and thought I’d share.

Steak dinner at BAR-beque Castell with the family.



Headed to a Whisky Bar at the recommendation of a local. It has 600+ whiskies including a lovely Rum Cask 17 year Bruichladdich. (Pronounced Brooke-Laddie)


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