Greg Ehrlich is a chef and food enthusiast based in Seattle, WA. When not cooking, he enjoys the mountains, water skiing, making music with friends and napping.

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Amsterdam and Utrecht Memories

Memories from our winter tour overseas. God I miss Europe. I want to go back this fall when we have some time off. I find it hilarious that I have an itch to travel…when I travel every day.

Anyways, came across some pics I took and thought I’d share.

Steak dinner at BAR-beque Castell with the family.

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Headed to a Whisky Bar at the recommendation of a local. It has 600+ whiskies including a lovely Rum Cask 17 year Bruichladdich. (Pronounced Brooke-Laddie)

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